The parties executed an out-of-court Settlement Agreement on March 19, 2013, which resolved citizen enforcer Whitney R. Leeman, Ph.D.’s allegations that the settling party Berkeley Bowl Produce, Inc. (“Berkeley Bowl”) sold flame-cooked ground beef containing polycyclic aromatic hydrocarbons, including benz[a]anthracene, benzo[a]pyrene, benzo[b]fluoranthene,...
Beginning in late-2005, Dr. Whitney Leeman, a client of The Chanler Group, began investigating risks to human health from cancer-causing chemicals found in flame-cooked hamburgers sold in restaurants. When meat is cooked over an open flame, chemicals called polycyclic—pronounced polly ∙ sigh ∙ click—aromatic hydrocarbons, or PAHs for short, are formed. ...
In early July 2012, Dr. Whitney Leeman, a client of TCG, began issuing Proposition 65 notices to restaurants and resorts selling flame-cooked burgers containing chemicals known to cause cancer. These efforts are a continuation of Dr. Leeman's ongoing work, which she commenced more than seven years ago, to reduce or eliminate toxins in flame-cooked burgers.
It was in late...
